Seafood

This quick and easy seafood dish is great for a weeknight dinner and will bring the taste of the Adriatic to your table

Sent down from heaven for us mere mortals, this is one of the best calamari dishes ever.

One of the best fish recipes I've ever made

Originally eaten by Catholic clergy as a kind of cleansing meal before the big feast days of Easter and Christmas, this easy stew is THE Croatian Christmas eve classic. But beware the prep time, you need to plan this dish well before eating it.

Next time you head for the tin of pâté in the back of the pantry why not try this simple recipe courtesy of Croatia's beloved river fish? Back in the day you would have to catch your own trout and smoke it, but nowadays you can grab a packet of smoked trout (near the smoked salmon) at the supermarket and make this delicious pâté.

Croatia's answer to garlic prawns

Another recipe from the city of Split and a great way to get more fish into your diet

Another Adriatic seafood favourite