Zagreb Plaits | Zagrebačke Pletenice

Another one of those capital city dishes that are hearty and feature two types of pork - ah, Zagreb perfection! You’ll find this rolled pork dish in every Zagreb tavern and it’s lovely served with a crisp salad and glass of white. The plaits are easy to make and definitely easier if you use a schnitzel cut rather then the loin cut that you need to clean and prise apart. Up to you.

Let me know if you tried this wonderful pork dish and what you thought

Dobar Tek! Zivjeli! (Bon Appetit! Cheers and let’s live!)